Monday, January 17, 2011

Happy New Year! Happy New Recipe: Warm Baked Apples


Happy new year, friends!  We hope that 2011 is off to a great start for you! Since it's now a bit after midnight, in lieu of a toast, today we're bringing you a recipe that will help keep you toasty warm! (Not sure about where you are - but here in Boston, today's high temperature is expected to be around 19.)  It also includes plenty of fruit, which is an important part of any healthy-eating resolutions you might have made... but don't worry, there's a lil sugar in there to sweeten the deal.

Warm Baked Apples

You need:
  • 6 apples peeled, cored and sliced
  • 1/2 cup white sugar
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  • 1/2 cup whole milk
Directions:
  1. Preheat overn to 350 degrees F
  2. Grease a 2 quart casserole dish
  3. Place apples in a large bowl
  4. In a small bowl, mix the sugar, flour, cinnamon, nutmeg and cloves
  5. Stir spice mixture into apples until evenly distributed
  6. Fold in the raisins and walnuts
  7. Spoon into prepared dish and pour milk evenly over mixture
  8. Bake in preheated overn for 45 to 60 minutes, or until soft and bubbly
 

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