Merry Christmas! A toast to you!

We haven't forgotten you... nor have we abandonded our mission to bring you fun, delicious recipes each week! It's just that thanks to you guys, our little type-y fingers have been completely occupied filling holiday orders!

So, screeching in like Santa's sleigh at the last minute - we have a special Christmas recipe for you!

FRUITCAKE!


Just kidding... we wouldn't do that to you (though we do know a great recipe...)

RUM "ENHANCED" EGG NOG! (if you're wondering where the fruit is - we're counting nutmeg as a fruit today. just for today.)

Egg-stra Jolly Egg Nog

You need:

• 4 egg yolks
• 1 (5 oz.) can sweetened condensed milk
• 1 tablespoon white sugar
• 1 teaspoon vanilla extract
• 4 1/2 cups milk
• 4 egg whites
• 1 fluid oz. rum
• 1/4 teaspoon ground nutmeg

Directions:

1. In a large mixing bowl, beat egg yolks until they are thickened and light
2. Gradually stir in condensed milk, sugar, vanilla and milk.
3. Beat the egg whites until stiff, then add them to the milk mixture
4. Stir rum into the mixture (to taste)
5. Garnish with nutmeg

(makes 5 servings)


Looking for more great fruit recipes? Click here!
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